Short answer: most casas particulares offer breakfast and dinner on request — they're usually not included in the room rate; you order and pay separately (cash, or arranged with your booking depending on the house). Typical 2026 prices: breakfast $5–10 per person, dinner $10–20. And a tip we give every guest: order dinner at the casa your first night — in most Cuban destinations it's the best food available, at a better price than any tourist restaurant.
More than a house, a Home. RentalHo has managed 400+ casas particulares in Cuba since 2015 — and "what's on the menu?" is in the top 3 questions our guests actually ask.
How food works at a casa particular
- Breakfast is the classic: fresh fruit, eggs your way, toast, natural juice and Cuban coffee. Ordered the night before, served at the time you choose.
- Dinner is ordered a few hours ahead (your host shops fresh that day): fish or seafood depending on the port, roast pork, chicken, congrí rice, root vegetables, salad. Cuban portions — generous.
- Lunch is less common (most guests are out during the day), but many casas will make it if you ask.
- Cooking yourself: in casas with an equipped kitchen you can cook — but Cuban markets don't work like a European supermarket: there's what there is that day. Ask your host where to buy; they'll usually solve it for you.
Real prices (2026)
| Meal | Typical price per person | Note |
|---|---|---|
| Breakfast | $5–10 | Almost every casa offers it |
| Home-cooked dinner | $10–20 | Lobster/seafood at the top of the range |
| Lunch | $8–15 | Less common, order ahead |
| Tourist-restaurant dinner | $15–35 | Variable quality in tourist zones |
Meals are paid separately from the room — usually in cash, daily or at the end of your stay. Booking with RentalHo, if you want meals agreed upfront (half board, special diets), we arrange it with the house at confirmation.
Why casa dinner usually beats the restaurant
- Same-day ingredients: your host buys what's fresh that morning — there's no frozen menu.
- Real seasoning: home-style criollo cooking, not the tourist version.
- Zero logistics: after a beach day or a hike, you eat on your own terrace.
- Better value than the tourist strip — and the money stays with the family hosting you.
Diets and special cases
- Vegetarian/vegan: say so when booking. Casas handle it well with eggs, rice, beans, root veg and salads; "vegan" as a concept needs explicit explanation.
- Allergies: mention them BEFORE every meal, not just at booking — this is artisanal home cooking.
- Kids: Cuban hosts are specialists at feeding children; simple plates and half portions are never a problem.
- Water: buy bottled water or confirm the casa has a filter/dispenser — don't drink tap water.
Start with RentalHo's Cuba houses — if you want breakfast or half board, mention it in your inquiry and we'll agree it with the house.
FAQ
Can I pay for meals by card? Day-to-day meals are cash at the house. A meal package paid upfront can be arranged with your booking.
Is breakfast included in the room price? Almost never — in Cuba the standard is breakfast on request, billed separately. If a listing says "breakfast included," verify it's real and not a platform default.
What is congrí? Rice cooked with black beans — the national side dish. With roast pork and fried plantain it's THE Cuban plate.
Are there options for celiacs? Strict gluten-free is hard to guarantee in home kitchens. The rice+protein+root-veg base is naturally gluten-free, but cross-contamination isn't controlled — judge by your sensitivity level.
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